Sweet dutch baby
- Online only
- Serves 2-4
- Hands-on time 10 mins, oven time 15-20 mins
Imagine an oversized Yorkshire pudding that puffs up gloriously in the oven around caramelised apples – and you’re thinking of a Dutch baby pancake.
Try peaches or nectarines in summer with a sprinkling of raspberries at the end, or add some blackberries to the apples in autumn. Plums would be good, too.
You can make the batter a couple of hours ahead and keep it, covered, in the fridge until ready to bake.
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