Pancake recipes

A dutch baby is a bit like a sweet yorkshire pudding or giant pancake. Fill it with strawberries and ice cream for an easy dessert.

Savoury pancakes are where it’s at. Make this Pancake Day the best yet with these vibran ricotta-stuffed spinach pancakes topped with 'nduja.

Salty bacon, sweet maple syrup and fluffy gingerbread pancakes... what could make for a more festive breakfast on Christmas morning?

These Italian savoury pancakes are stuffed with spinach, mozzarella and Parma ham and baked until golden. Prep ahead for an easy dinner.

Pudla are crisp Indian pancakes made with chickpea flour. Theese savoury crepes have a real spice kick, thanks to the chill and ginger batter.

Uttapam egg roast is perfect for brunch. The Indian dish combines the goodness of eggs with a fluffy pancake laced with spices.

Why not top your savoury pancakes with za’atar fried eggs? The spice mix infuses the oil and creates a crunchy sesame seed skirt around the eggs as they cook, making them a perfect topping for pancakes.

These pineapple pancakes are the next best thing to going on a tropical holiday. The caramelised sweetness of the pineapple is tempered with soothing coconut yogurt, and a scattering of crunchy coconut chips.

These bacon jam pancakes are the perfect balance of sweet-and-savoury, resulting in an explosion of flavour that’s as tasty as it is moreish.

Learn how to make golden Belgian waffles with this traditional recipe from Belgian food writer, Regula Ysewijn. The secret ingredient? Beer...

Whisk up a batch of golden, crispy buckwheat pancakes with our easy recipe. These traditional Belgian pancakes are filled with cheese.

A breakfast worth getting up for, these vegan pancakes are light, fluffy and speckled with tangy blueberries and chopped pecans.

Inspired by the Thai street food dish hoi tod, this savoury pancake is packed with flavour and feels fancy thanks to the mussels.

Celebrate Halloween with these thick and fluffy pumpkin pancakes for breakfast! They are popular in South Africa, where they're known as pampoenkoekies. Follow the recipe for the perfect autumn brunch.

Malpua are sweet fried pancakes, and a staple of Indian cooking. Vivek Singh shares his family recipe for malpua with cardamom and raisins.

Waffles with buttermilk fried chicken is an American classic. Top golden, fluffy waffles with crispy chicken and drizzle chilli honey on top.

Fluffy waffles meet carrot cake in this delicious recipe. Top the golden waffles with candied walnuts and serve with orange mascarpone.

Lacy buckwheat pancakes are baked with spinach, mushrooms and cheese to make breton galettes. A pancake recipe filling enough for dinner.

Airy soufflé meets pancakes in our crossover recipe. Watch the pancake puff up in the pan then devour instantly with butter and maple syrup.

Rohit Ghai shares his recipe for malpuas, sweet pancakes fried in ghee and dipped in syrup. They’re traditionally made during festivals.

These golden pancakes filled with goats cheese and herbs make a delicious weekend brunch. Serve with smoked salmon and lemon wedges.

Chetna Makan shares her quick and easy uttapam recipe. The fluffy Indian pancakes are made with rice and topped with tomato, chilli and herbs.

Calling all chocolate lovers: behold this chocolate pancake stack drizzled with chocolate sauce! Could Pancake Day get any more decadent?

Make Pancake Day one to remember by following this classic crêpe recipe: it'll have everyone rolling up for more!