Which products are going through to the national final?
23 products were selected by the judges to go forward to the national final in October, to be held at London’s Borough Market, and these are:
- The Tomato Stall Isle of Wight Tomatoes
- The Pished Fish Gin & Tonic Smoked Salmon
- The Pished Fish Designated Driver
- The Pished Fish Erik The Red Smoked Salmon
- Roy Hunt Produce Sausage Roll
- Roy Hunt Produce Pork Rillettes
- The Butchery Ltd Dry Aged Sirloin on the Bone
- The Butchery Ltd Flat Iron Steak
- The Butchery Ltd Short Rib and Bone Marrow Sausages
- Sacred Spirits Pink Grapefruit Gin
- Sacred Spirits Rosehip Cup
- Summerdown Farms Ltd Peppermint Tea
- Mortimer Chocolate Company West African 70% Chocolate
- Gusbourne Brut Reserve 2013
- Gusbourne Rose 2014
- Gusbourne Blanc de Blancs 2013
- Sacred Spirits Cardamom Gin
- Sacred Spirits English Whisky Liqueur
- Made for Drink Duck Fritons
- Ma Baker Bakes Porridge Bread
- Ma Baker Bakes Seeded Sourdough Rye
- Blackwoods Cheese Company Graceburn
- Yvette’s Chocolates Dark Salted Caramel Bark
The judges
Rosalind Rathouse – Owner of the Cookery School in London, who has been teaching people for over 50 years.
Chris Galvin – Co-owner of a number of Michelin-starred restaurants, working as a chef for over 30 years.
Christine Smallwood – Food and travel writer specialising in Italy, who has written 3 books and is a member of The Guild of Food Writers.
The shortlist
A Basing Bakes
- Gluten-Free Brie & Bacon Quiche
- Gluten-Free Sausage Roll
Blackwoods Cheese Company
Copas Traditional Turkeys
Crumbs Brewing
- Bloomin’ Amber Lager
- Sourdough Pale Ale
- Rye Ruby Ale
Diine In Sauces Ltd
Emporia Brands Ltd
Gusbourne
- Blanc de Blancs 2013
- Brut Reserve 2013
- Rose 2014
Ma Baker Bakes
- Porridge Bread
- Seeded Sourdough Rye
Made For Drink
Mortimer Chocolate Company
- 70% West African Chocolate
Nourish Kefir
Puddingstone Distillery
- Campfire Navy Strength Gin
Roy Hunt Produce
- Pork Rillettes
- Sausage Roll
Sacred Spirits
- Cardamom Gin
- English Whisky Liqueur
- Pink Grapefruit Gin
- Rosehip Cup
Simply Ice Cream
- Heavenly Honeycomb
- Mango Sorbet
Summerdown Farms Ltd
The Butchery Ltd
- Flatiron Steak
- Short-rib & Bone Marrow Sausage
- Dry-aged Sirloin on the Bone
The Hastings Ketchup Company Ltd
The Pished Fish
- Designated Driver Smoked Salmon
- Gin & Tonic Smoked Salmon
- Erik The Red Smoked Salmon
The Thoughtful Producer (Sister company of Copas Turkeys)
The Tomato Stall
- Isle of Wight Mixed Speciality Tomatoes
Volcano Coffee Works
Yvette’s Chocolates
- Dark Olive Oil Infusion with Roasted Cocoa Nibs & Sea Salt
- Dark Salted Caramel Bark
- Pina Colada Tea Infusion in White Chocolate