Holiday recipes

When you want to conjur holiday vibes without leaving the country, your dinner table is a great place to turn. We have brought together all our holiday recipes from tapas classics to Mediterranean feasting dishes, as well as all the snacks, treats, and drinks you’ll need to create your holiday menu.

Dive into a golden tower of fritto misto, opt for patatas bravas, or enjoy a good old fashioned ice cream. And discover our bank holiday recipe ideas here.

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Patlıcanlı rulo börek (Turkish aubergine and pepper filo rolls)

Filo pastry recipes

Patlıcanlı rulo börek (Turkish aubergine and pepper filo rolls)

A touch lighter than a sausage roll but with an even more satisfying crunch, Özlem Warren’s aubergine, pepper and onion...

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Spanakopita fritters

Mezze recipes

Spanakopita fritters

Georgina Hayden shares her easy, oh-so-snackable take on the Greek classic spanakopita. She transforms the classic spinach and feta pie into...

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Lemon and oregano chicken wings with feta dip

Favourite chicken recipes

Lemon and oregano chicken wings with feta dip

These moreish chicken wings from Georgina Hayden have a classic lemon and oregano marinade, properly seasoned and with plenty of...

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Galatopita (Greek filo custard pie)

Make-ahead dessert recipes

Galatopita (Greek filo custard pie)

Galatopita is a sweet and creamy milk pie from Greece. Georgina Hayden shares her recipe for this classic Greek pud,...

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Patates antinaxtes (pan-fried new potatoes with red wine and coriander)

New potato recipes

Patates antinaxtes (pan-fried new potatoes with red wine and coriander)

Georgina Hayden shares her recipe for patates antinaxtes: cracked new potatoes pan-fried with red wine and coriander. “These spuds are...

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Patatas aliñadas (Spanish potato salad)

Tapas recipes

Patatas aliñadas (Spanish potato salad)

Patatas aliñadas is a popular tapas dish from Andalusia in southern Spain. Translating to ‘dressed potatoes’, the dish typically consists...

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Crunchy mozzarella-stuffed olives

Snacks and nibbles

Crunchy mozzarella-stuffed olives

These crunchy stuffed olives make for a fabulous snack to share over a cold beer or glass of wine. The...

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Marmite calamari with triple-citrus mayo

Marmite recipes

Marmite calamari with triple-citrus mayo

Even if you hate marmite we implore you to give this incredible calamari recipe a go! When whisked into the...

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Puttanesca focaccia

Savoury bread recipes

Puttanesca focaccia

Ligurian focaccia collides head-on with Neapolitan puttanesca in this incredible loaf. Our light and pillowy focaccia – glistening with olive...

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Watermelon Greek salad with marinated feta

Watermelon recipes

Watermelon Greek salad with marinated feta

Greek salad made with ripe tomatoes, proper Feta, decent olives and plenty of good olive oil is a beautiful thing....

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Crispy chicken skin paella

Holiday recipes

Crispy chicken skin paella

Nothing says summer holiday quite like a paella! Our version uses a quick homemade chicken stock and comes complete with...

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Chorizo-stuffed sea bream with houmous and beans

Easy whole fish recipes

Chorizo-stuffed sea bream with houmous and beans

Taking inspiration from various parts of the Mediterranean, this chorizo-stuffed bream dish is sunshine on a plate. The flavoursome oil...

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Aubergine moussaka rolls

Aubergine recipes

Aubergine moussaka rolls

Moussaka is a labour of love which is totally worth it when you have the time. When you don’t, however,...

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Pan bagnat

Sandwich recipes

Pan bagnat

Pan bagnat – essentially a salad niçoise in a crusty roll – is a taste of southern France in a...

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Prawn and green bean stew

Prawn recipes

Prawn and green bean stew

Inspired by the two Greek dishes prawn saganaki (prawns baked in spicy tomato sauce) and fasolakia (a slow-cooked green bean...

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Salted pistachio and lime ice cream

Pistachio recipes

Salted pistachio and lime ice cream

Salted pistachio ice cream recipe is a simple upgrade on a holiday favourite. Adding salt opens up your palette so...

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