Venison recipes
Venison is a delicious, nutritious and more sustainable alternative to other red meats. Our venison recipes showcase the wonderful flavour of this great game meat.
Try venison recipes for every occasion – from quick dinners to blow-out feasts. Add venison ragu and vension and parsnip tagine to your midweek rotation, or tuck into juicy venison smash burgers for a Friday night feast.
Venison is the perfect meat for a festive or midwinter celebration. Our venison wellington makes an impressive Christmas centrepiece, while rack of venison with haggis crust is the move for Burns Night. For a warming feast, opt for our mulled wine-braised venison cobbler, or seize the season with our venison with pumpkin mash and cavolo nero.
Browse our venison recipes collection and you’re bound to find some fresh inspiration.
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