Learn how to make the perfect wellington with our tried-and-tested recipes. Try your hand at classic beef wellington, with tender beef fillet encased in rich pate, mushroom duxelles and golden pastry.
Don’t fancy beef? Try venison or lamb wellington, or take your pick from one of our delicious vegetarian and vegan alternatives. They all make an impressive main course for Christmas or family gatherings.
Showing 1-12 of 12 recipes
Christmas dinner recipes
Beef wellington with spinach and chestnut mushrooms
Beef wellington is a dinner party classic – perhaps because it’s a make-ahead marvel, or maybe because, once you’ve tasted...
Vegan Christmas recipes
Vegan miso mushroom, squash and chestnut wellington
This vegan wellington makes a standout centrepiece whatever the occasion. A mixture of miso mushrooms, sweet butternut and chestnuts are...
Favourite vegetarian recipes
Butternut, mushroom and chestnut brioche-crust wellington
Calling all vegetarians, this meat-free wellington encased in a chewy brioche crust makes for a stunning veggie centrepiece. Great as...
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