Wellington recipes
Learn how to make the perfect wellington with our tried-and-tested recipes. Try your hand at classic beef wellington, with tender beef fillet encased in rich pate, mushroom duxelles and golden pastry.
Don’t fancy beef? Try venison or lamb wellington, or take your pick from one of our delicious vegetarian and vegan alternatives. They all make an impressive main course for Christmas or family gatherings.
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Vegan mushroom wellington
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