Concassé
Concassé comes from from the French word ‘concasser’, meaning to crush or grind. Tomato concassé, for example, is a tomato peeled and deseeded then finely chopped or diced.
![Concassé](https://www.deliciousmagazine.co.uk/wp-content/uploads/2018/08/289668-1-eng-GB_133.jpg)
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