Awards season! The delicious Produce Awards and Diana Henry tells us what makes an award-winning food writer: listen now
This month, we’re celebrating awards season with the launch of our own delicious. Produce Awards, in association with Fisher and Paykel. We will be travelling the country this summer in search of Britain’s best produce. You can find out more about the Awards here.
We talk to charcutier Sean Cannon about what’s cool in the world of cold cuts. Food writer, Diana Henry tells us what makes an award-winning food writer and Thomasina Miers gives us a slice of her life.
Plus, we pay a visit to Life Kitchen to find to how to taste again, when you’re living with cancer.
And remember, you can find all our podcasts in the delicious. podcast collection.
Subscribe to our magazine
Subscribe to delicious. magazine for HALF PRICESubscribe
Join our newsletter
Packed with menu ideas, recipes, latest competitions and more...