Vegan recipes
Showing 129-144 of 459 recipes
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Vegan dinner recipes
Prassinopita (celebration of greens pie)
Georgina Hayden’s prassinopita is her vegan take on Greek spanakopita. This celebration of greens pie is crammed with courgette and...
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Healthy salad recipes
Orange, fennel and pea shoot salad with walnuts
This zesty orange, fennel and pea shoot salad makes a vibrant spring side dish. Add grilled prawns or halloumi to...
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Rhubarb recipes
Rhubarb gin
This gloriously pink rhubarb gin is a cinch to make. It tastes great on its own over ice or in...
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Non-alcoholic drink recipes
Hibiscus and kombucha sparkling mocktail
Stir up a refreshing kombucha mocktail with our easy recipe. This sparkling concoction has a gorgeous pink hue, thanks to...
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Cranberry recipes
Almond and cranberry granola bars
These delicious homemade granola bars are packed with creamy almonds and tangy dried cranberries. Perfect for snacks, picnics and lunchboxes....
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Chocolate cake recipes
Vegan chocolate cake
Our vegan chocolate cake is dairy-free and egg-free and comes with a vegan buttercream, amaretto and jam filling, and is...
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Easy vegan recipes
Spiced rice and lentils with roast squash
This is a filling vegan dinner for four people. It takes its inspiration from centuries-old kitchari or khichdi, which is...
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Sunday roast side dish recipes
Garlic and chilli purple sprouting broccoli
Stir-fried purple sprouting broccoli with crispy garlic and shallots is a quick vegan side dish that packs a big flavour...
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Indian side dishes
Jodhpuri mirchi vada (spiced chilli fritters)
Vivek Singh shares his recipe for jodphuri mirchi vada, fried chillies with spiced potato stuffing. This delicious snack is eaten...
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Vegan comfort food
Vegan wild garlic lasagne
Plant-based foods can be pricey, but if you forage for the garlic, this vegan wild garlic lasagne recipe delivers punchy...
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Indian side dishes
Aloo paratha (potato flatbreads)
Chef Rohit Ghai shares his recipe for aloo paratha, potato-stuffed flatbreads. Delicious for breakfast, or as part of an Indian...
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Vegan comfort food
Mushroom and truffle khichadi
Chef Rohit Ghai’s mushroom and truffle khichadi is his signature take on the classic Indian comfort food dish of rice...
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African recipes
Preserved lemons
With only two basic ingredients and some imaginative flavourings, preserved lemons are storecupboard stars. Make a jar or two with...
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Delicious recipes for one person
Spicy vegan omelette
This spicy vegan ‘omelette’ recipe takes just 15 mins and one pan to make. Made with gram flour and potatoes, ...
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Easy vegan recipes
Veggie steak slice
Our mushroom ‘steak’ slice is a vegan take on a bakery fave. An umami-rich mushroom and smoked tofu filling is...
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Easy vegan recipes
Vegan jackfruit masala
Rustle up a rich and filling vegan curry with our jackfruit masala recipe. Chef Rohit Ghai shares his aromatic masala...
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