Vegan recipes
Showing 449-464 of 520 recipes
Recipes using chickpeas
Quick houmous
Our homemade quick houmous beats shop-bought every time. With just a few ingredients, you can have a pot ready in no time.
Vegetarian curries
Cauliflower and chickpea curry
This easy vegan curry is packed with filling chickpeas and cauliflower in a creamy coconut milk and ginger sauce. An easy midweek recipe.
Vegan dinners
Aubergine and red lentil curry
This aubergine and red lentil curry recipe makes a warming and spicy vegetarian dish.
Cheat's recipes
Cheat’s vegetable chilli jackets
A pot of chilli bean soup is the secret to making these cheat’s vegetable chilli jackets. It's the base for the healthy topping.
Tropical desserts
Sticky chilli and mint pineapple
This pineapple dessert recipe adds chilli and finely chopped mint for a unique twist. Serve this easy vegan pud with whipped coconut cream.
Pumpkins
Chilli pumpkin and wild mushroom soup
This crowdpleasing chilli pumpkin and wild mushroom soup is the ideal autumn supper for friends. The flavours get even better if it's made the day before.
Beetroot
Roasted garlic and thyme beetroot
This roasted beetroot recipe is sweet, earthy and garlicky. It goes well with roast pork or chicken, or as a vegetarian side dish.
Vegan dinners
Quick sesame tofu and pak choi stir-fry
A low-calorie vegan stir-fry recipe, made with tofu, bamboo shoots and pak choi, that's ready in just 10 minutes. If you want to add meat, try minute steak.
Canapés
Mushroom duxelles
The mushroom paste in this vegetarian starter can also be used as an ingredient in the ultimate 1970's dinner party recipe, beef wellington.
Homemade dressings and sauces
Tomato ketchup
This rich, homemade ketchup recipe is hard to beat, especially when served with oven-baked chips. It makes around 2 x 250ml bottles.
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