Features
Browse inspiring stories from the world of food, including:
- Interviews with star chefs and celebrities on their lives in food
- Hand-picked recipe selections for every occasion, from picnics and barbecues to Easter and Christmas
- Curated round-ups: what to make with seasonal ingredients such as gooseberries and wild garlic
- Travel guides for food lovers, written by globe-trotting experts
- Tried-and-tested cookbook reviews highlighting essential new releases and timeless favourites
- Drinks knowledge unlocked, from grape varieties to how to make classic cocktails
Dive into a bank holiday weekend of flavour with Edinburgh Seafood Festival
Edinburgh Seafood Festival is back in St James Quarter 3-5 May 2025 with tastings, demos and delicious. quizzing your fave food experts.
How to cook schnitzel & 5 flavour twists to try
Learn how to cook schnitzel and try our twists, from poppadom chicken schnitzel to dishes inspired by aubergine parmigiana and fish tacos.
7 days of batch cook recipe inspiration
Serve these great dishes straight up – or cook double the recipe and stash a batch in the freezer or fridge for another day.
10 of the best wild garlic recipes
Celebrate spring with these 10 brilliant wild garlic recipes. Our ramson recipes include wild garlic butter, pesto, oil, pasta and more.
5 of the best bakes for Mother’s Day
Make one of our brilliant Mother's Day bakes. There's an easy cake to make with kids, impressive layer cakes, a savoury bake and more.
Rick Stein: “The older I get, the more I just love simple food”
As Rick Stein celebrates 50 years in restaurants, we caught up with him to talk seafood, mobile discos and getting drunk in Croatia.
Al Murray: “I drink an awful lot of zero alcohol beer on stage”
Al Murray is touring the UK in his comedy guise as The Pub Landlord. We caught up with him to talk pints, seafood feasts and Big Green Eggs.
Rosie Mackean’s delicious Mother’s Day menu (with time plan)
Celebrate motherhood in all its forms on Sunday 30 March with a fab three-course Mother's Day menu from queen of entertaining Rosie Mackean.
5 slow cooker recipes to batch cook, plus easy serving ideas
Get ahead with five delicious slow cooker recipes to batch cook. Serve fresh, freeze the leftovers then enjoy again using our inspiring serving ideas.
Enjoy the craic with 5 delicious recipes from top Irish chefs and food writers
Paint the town green on St Patrick’s Day (17 March) or any time with these satisfying dishes from our favourite Irish chefs and food writers.
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