How to fold a steamed dim sum bun – video

Dim sum is a traditional Chinese cuisine that originated in southern China. Each region now has its own distinct variety of dishes. They’re traditionally eaten in the morning or at lunchtime, and some people say that they’re the original brunch.

If you’ve found it fiddly to fold your own dim sum dough in the past, here’s our handy video to help.

How to fold a steamed dim sum bun – video

Sponsored content

Subscribe to our magazine

Subscribe to delicious. magazine for HALF PRICE


Join our newsletter

Packed with menu ideas, recipes, latest competitions and more...

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.