Oliver Rowe’s philosophy of food: listen now

In this week’s podcast, producer Gilly Smith heads to Dartington Hall. Aside from the deer walks and art house cinema, Dartington is well-known for its pioneering ideas about farming, forestry and educational projects.

Oliver Rowe’s philosophy of food: listen now

Gilly speaks to TV chef Oliver Rowe who’s been given the task of linking food and philosophy. How’s he managing? Tune in to hear more on how he’s making the connections in his dishes.

Listen now:

And remember, you can find all our podcasts in the delicious. podcast collection.
Subscribe on iTunes
Subscribe on Acast

Sponsored content

Subscribe to our magazine

Subscribe to delicious. magazine for HALF PRICE


Join our newsletter

Packed with menu ideas, recipes, latest competitions and more...

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.