Apple pancakes with salted butter caramel sauce
- December 2008
- Serves 4
- Takes 30 minutes to make, 20 minutes to cook, plus resting
Eric Lanlard’s apple and rum pancake recipe is served with a creamy caramel sauce.
- 63.1g (33.7g saturated)
- 82.9g (43.9g sugars)
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