Fresh peach bellini

Fresh peach bellini
  • Serves icon Serves 6
  • Time icon Hands-on time 5 min

Use fresh peaches in this quick and easy-to-make summery cocktail that’s perfect for alfresco dinner parties in the garden.

Ingredients

  • 2 ripe peaches, stoned and diced
  • 2 tsp lemon juice
  • ½ tsp caster sugar
  • Chilled prosecco
  • Fresh basil leaves, to serve

Method

  1. Put the peaches, lemon juice and sugar in a food processor or blender and whizz until smooth.
  2. Pass the purée through a sieve (discard the solids), then divide among 6 champagne glasses.
  3. Top up with chilled prosecco and garnish with fresh basil leaves.

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