Guinness and treacle soda bread
- October 2018
- Makes 20-25 mini loaves
- Hands-on time 20 min, oven time 30 min
Sweet, moreish and perfect for sharing, try Liam Finnegan’s – head chef at Castle Bow restaurant in Somerset – recipe for mini Guinness and treacle soda bread loaves. They’re a great way to feed a crowd.
- 4g (2g saturated)
- 40.8g (9.6 sugars)
It’s easy to halve this recipe if you don’t want to make so many mini loaves at once.
The loaves will keep for up to 2 days in an airtight container. Warm them through in a low oven to freshen up.
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