'Nduja recipes

‘Nduja is a spreadable spicy pork sausage from Calabria in the south of Italy. Used in everything from meatballs to baked pasta dishes, it adds a spicy, savoury hit of meatiness that has seen it rival chorizo for the nation’s favourite spicy pork product.

Try it out with one of our recipes, including stuffed chicken breasts or moreish sausage rolls.

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Aubergine, ricotta and ’nduja paccheri

Weekly pasta recipes

Aubergine, ricotta and ’nduja paccheri

Fiery ’nduja and creamy ricotta are natural companions for meltingly tender roasted aubergine in this baked pasta dish, bringing together...

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’Nduja risotto with burnt lemon honey

'Nduja recipes

’Nduja risotto with burnt lemon honey

This simple fiery ’nduja risotto is brought to life with a bittersweet charred lemon honey. It’s interesting, unusual and addictive!...

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Spinach and ricotta pancakes with crispy ’nduja oil

Savoury pancake recipes

Spinach and ricotta pancakes with crispy ’nduja oil

Savoury pancakes are where it’s at. Make this Pancake Day the best yet with these vibrant green ricotta-stuffed crêpes topped...

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Sausage and cheese brioche wreath with ’nduja cranberry dip

'Nduja recipes

Sausage and cheese brioche wreath with ’nduja cranberry dip

Looking for an easy festive starter or nibble for a party? Hidden inside each of the dough balls in this...

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Tom Kerridge’s mini pork sausage rolls with ‘nduja

'Nduja recipes

Tom Kerridge’s mini pork sausage rolls with ‘nduja

Tom Kerridge’s mini pork sausage rolls with fiery ‘nduja sausage are party food at its finest. Tom says: “’Nduja adds...

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Charred purple sprouting broccoli with ‘nduja, kale pesto and crackling crumb

'Nduja recipes

Charred purple sprouting broccoli with ‘nduja, kale pesto and crackling crumb

This dish from The Free Company restaurant near Edinburgh makes a cracking starter or side dish. Charred broccoli is elevated...

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Mussels with ‘nduja, fennel and oregano

'Nduja recipes

Mussels with ‘nduja, fennel and oregano

This is moules mariniere’s spicy sibling! Fiery ‘nduja adds heat to this quick and easy pot of mussels, whilst fennel’s...

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Sticky marmalade chicken with ’nduja haricot beans

'Nduja recipes

Sticky marmalade chicken with ’nduja haricot beans

This marmalade chicken dish takes sweet and zingy lemon and marmalade and uses them to marinate chicken thighs, which are...

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Speedy tagliatelle with ‘nduja, mascarpone and spinach

'Nduja recipes

Speedy tagliatelle with ‘nduja, mascarpone and spinach

This easy budget tagliatelle dish scores high for its sustainability and budget credentials, because it uses little energy. Capturing the...

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‘Nduja mac ‘n’ cheese with basil crumb

Macaroni cheese recipes

‘Nduja mac ‘n’ cheese with basil crumb

Our ‘ndjua mac ‘n’ cheese recipe is a real crowdpleaser. The fiery, spreadable sausage works wonderfully alongside the gooey cheese...

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’Nduja meatballs

Meatball recipes

’Nduja meatballs

Give meatballs a flavour boost by adding spicy ‘nduja sausage. Batch cook the meatballs and freeze ahead ready to serve...

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Aubergine cannelloni parmigiana

Aubergine recipes

Aubergine cannelloni parmigiana

This easy vegetarian pasta bake is ideal for busy weeknights. Stuff cannelloni with sauteed aubergine and bake with mozzarella and...

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’Nduja, ricotta and lemon stuffed chicken with sourdough

Favourite chicken recipes

’Nduja, ricotta and lemon stuffed chicken with sourdough

Chicken supremes are stuffed with ‘nduja, ricotta, lemon zest and thyme in this standout spring dish.  Serve with bright greens...

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Baked ‘nduja and burrata dip with olive breadsticks

Italian starter recipes

Baked ‘nduja and burrata dip with olive breadsticks

Our ‘nduja and burrata dip is easy to make so, if you don’t have time to make the breadsticks, you...

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Oregano, rosemary and ’nduja sausage rolls

Canapé recipes

Oregano, rosemary and ’nduja sausage rolls

Oh, sausage rolls. How we do adore you. With your light and flaky pastry shell encasing a tasty sausagemeat filling....

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Aubergine al forno with ’nduja

Aubergine recipes

Aubergine al forno with ’nduja

Aubergines are cooked in a rich tomato sauce and layered between plenty of mozzarella in this lasagne-style dish. Top with...

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