James Martin’s chocolate mousse
- February 2017
- Serves 6
- Hands-on time 20 min, plus chilling
Creamy, light-as-air chocolate mousse is a great way to end a dinner party. James Martin’s version of the classic dessert, made with just three ingredients, is easy to make and even easier to eat.
Want to make your dessert even more decadent? Take a look at our Crunchie honeycomb chocolate mousse.
- Gluten-free recipes
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