Penne with courgettes, herbs and Parmesan

Method

1. Cook the penne according to the pack instructions, then drain and return to the pan.
2. Meanwhile, heat the olive oil in a pan and add the courgettes. Cook over a gentle heat until really soft.
3. Add the chopped mixed fresh herbs and grated vegetarian Parmesan. Stir the courgettes into the penne and serve.
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