Quick omelette Arnold Bennett
- April 2019
- Serves 1
- Hands-on time 15 min
Named after writer Arnold Bennett, this is a quicker version of the classic recipe made famous by the Savoy Hotel, who created it for him.
Smoked, haddock, parmesan and chives are the mainstays in the recipe but instead of faffing over a hot stove, this recipe is ready in 15 minutes.
Have time to make the longer version? See our classic Arnold Bennett recipe here.
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