Roasted sausage casserole and beans
- December 2009
- Serves 6
- Takes 10 minutes to make, 1 hour to cook
A sausage casserole idea that’s both wallet and taste bud friendly – ideal for a weeknight meal. This recipe uses haricot beans, and Worcestershire sauce for a little kick.
- Dairy-free recipes
- 37.9g (12.9 saturated)
- 42.5g (21.2g sugar)
Rate & review
Or, how about...?
Sausages with creamy spinach sauce and garlic and caper mash
We’ve taken bangers and mash to a whole new level by adding garlic and capers...