Salted chocolate honeycomb
- August 2017
- Serves 8-10
- Hands-on time 15 min, plus setting
Serve ice cream with shards of chocolate-dipped honeycomb for an excellent make-ahead dinner party dessert. We’ve served ours with delicious. Produce Award-winning Conti’s Traditional ice cream.
Love the bubbly crunchiness of honeycomb? Then take a look at our Crunchie-inspired chocolate mousse recipe for another fiendishly good dessert.
- 4.5g (2.5g saturated)
- 38.1g (37.9g sugars)
Use milk chocolate or a flavoured chocolate instead of dark, if you prefer.
Make up to 2 hours in advance. Keep leftovers in an airtight tin for 2 days.
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