Sesame tuna steaks with noodle salad
- August 2018
- Serves 4
- Hands-on time 30 min
There are lots of flavours and textures going on in this dish; you wouldn’t believe that you could achieve it all in half an hour.
Crunchy tuna, crispy fried chilli and soft and satisfying noodles combine in a hearty, Asian style salad.
- Dairy-free recipes
- 24.8g (3.9g saturated)
- 33.2g (6.6g sugars)
For a vegetarian alternative, swap tuna for a block of firm tofu and fry until golden on all sides, then slice and serve as you would the tuna.
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