- May 2005
- Serves 4
- Takes 15 minutes to make, plus marinating
Yakitori chicken is a low-fat Japanese dish that’s very quick and easy to prepare. Stir-frying and using a wok creates great textures and is entertaining too.
- 8.6g (1.6g saturated)
- 25.5g (18.4g sugars)
The time-consuming task of preparing the vegetables is avoided by buying them ready to cook.
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