Discover the food that the celebrities will be eating at the BAFTA awards, on February 10, in this week’s podcast. There’s also news from the delicious. team, information about the new #VegPower adverts trying to get kids to eat their greens and a journey to Thailand.
Discover the food that the celebrities will be eating at the BAFTA awards, on February 10, in this week’s podcast. There’s also news from the delicious. team, information about the new #VegPower adverts trying to get kids to eat their greens and a journey to Thailand.
First up, we go on a journey to Thailand with our magazine movie night columnists, Fred Hogge and and Kay Plunkett-Hogge, and learn about Kay’s new cookbook Baan.
I met with Dan Parker and Jo Ralling to hear how #vegpower is harnessing the might of the advertising industry to get kids to eat their greens.
On February 10, lots of film stars will walk the red carpet for the BAFTA Awards. I talk to the chefs who will be cooking on the night and learn about the best of British menu that they have planned.
We’ve got a slice of life from GBBO’s Chetna Makan. I learn all about the smells she remembers from her mum’s cooking and the shock to the system of going from India to the British seaside, which she now calls home.
Ever wondered what squid jigging is? No, it’s not a new dance move. I met with Andrew Baird from Longueville Manor in Jersey to find out more…
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And remember, you can find all our podcasts in the delicious. podcast collection.
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