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In this series of video masterclasses, baking supremo Richard Bertinet shares his tips for making perfect pastry.
Raised in Brittany but based in Britain, Bertinet has more than 20 years’ baking experience and is that rare thing - a great teacher.
Introduction to pastry
Richard demystifies the art of pastry making.
Make the perfect sweet pastry for delightful desserts.
Learn the art of perfect puff pastry.
Easy to follow Choux pastry techniques.
Impress your guests with these delicate pastry swans.
Learn to roll your pastry and create a flan case.
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