In this series of video masterclasses baking supremo Richard Bertinet shares his tips for perfect pastry.
Raised in Brittany but based in Britain, Bertinet has more than 20 years’ baking experience and is that rare thing - a great teacher.
Introduction to pastry
Richard demystifies the art of pastry making.
Sweet pastry
Make the perfect sweet pastry for delightful desserts.
Puff pastry
Learn the art of perfect puff pastry.
Choux pastry
Easy to follow Choux pastry techniques.
Pastry swans
Impress your guests with these delicate pastry swans.
Flan
Learn to roll your pastry and create a flan case.