Hugh Thompson

Hugh Thompson

Hugh is deputy chief sub editor at delicious. Hugh in his own words: run, eat, sleep, repeat.

10 Articles by this author

The best online cookery classes to take right now Podcast icon Video icon

Features

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The best online cookery classes to take right now

  • Hugh Thompson
  • Apr 20
Where to eat in New Brunswick, Canada Podcast icon Video icon

Foodie postcards

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Where to eat in New Brunswick, Canada

  • Hugh Thompson
  • Nov 18
“I had a couple of culinary false starts before I was cooking with gas” Podcast icon Video icon

Lightbulb moments

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“I had a couple of culinary false starts before I was cooking with gas”

  • Hugh Thompson
  • Sep 18
Cookery school review: Nick Nairn Cook School, Scotland Podcast icon Video icon

Cookery schools

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Cookery school review: Nick Nairn Cook School, Scotland

  • Hugh Thompson
  • Aug 17
Butchery class review: Lamb class at Turner and George, London Podcast icon Video icon

Cookery schools

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Butchery class review: Lamb class at Turner and George, London

  • Hugh Thompson
Cookery school review: Belmond Le Manoir aux Quat’Saisons Podcast icon Video icon

Cookery schools

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Cookery school review: Belmond Le Manoir aux Quat’Saisons

  • Hugh Thompson
  • May 17
Cookery school review: Waitrose Cookery School Podcast icon Video icon

Cookery schools

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Delicious. Video

Cookery school review: Waitrose Cookery School

  • Hugh Thompson
  • Apr 17
Meeting Novak Djokovic at Wimbledon Podcast icon Video icon

Features

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Meeting Novak Djokovic at Wimbledon

  • Hugh Thompson
  • Jun 16
Bicycles, bells and bottles of wine Podcast icon Video icon

Features

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Bicycles, bells and bottles of wine

  • Hugh Thompson
  • Jun 15
Sweet food memories from a 1970s childhood Podcast icon Video icon

Features

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Sweet food memories from a 1970s childhood

  • Hugh Thompson
  • Jun 15

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