Save recipe

Hot cross cookies

Add these hot cross cookies to your Easter baking repertoire:...

Freezable Vegetarian

Easy

Save recipe

Red velvet cheesecake cupcakes

Can’t choose between creamy cheesecake or fluffy cupcakes? Why not...

Freezable Vegetarian

Easy

Save recipe

Rose and almond biscuits

These buttery almond biscuits, inspired by Spanish polvorones and flavoured...

Vegetarian

Easy

Save recipe

Banana, chocolate and tahini loaf cake

This banana and chocolate loaf uses tahini, cardamom and sesame...

Freezable Vegetarian

Easy

Save recipe

Battenberg cake

Getting the signature chequerboard effect of the classic Battenberg cake...

Easy

Save recipe

Russian honey biscuit cake

This Russian honey biscuit cake needs to be assembled at...

Make-ahead

Medium

Save recipe

Chocolate and pistachio Viennese whirls

These melt-in-the-mouth Viennese whirls are so much better than the...

Medium

Save recipe

Coconut and cardamom loaf cake

Food writer and cookbook author Niloufer Mavalvala‘s coconut cake recipe...

Easy

Save recipe

Buttermilk strawberry shortcake

Shortcakes are a mix between a shortbread biscuit and a...

Easy

Save recipe

Ottijiet (Maltese spice biscuits)

Ottijiet biscuits are spiced shortbread biscuits traditionally eaten at teatime...

Easy

Save recipe

Satisfyingly chewy flapjacks

Our can’t-stop-at-one chewy flapjacks are the best combination of oats,...

Easy

Save recipe

Almond macaroons

These sweet almond macaroons, traditionally eaten during the eight-day Jewish...

Gluten-free

Easy

Save recipe

St Clement’s squares

Make your mum these lemony, flower-topped St Clement’s shortbreads to...

Easy

Save recipe

Oaty maple and pecan flapjacks

This classic maple and pecan flapjack recipe champions one of...

Easy