Best of British recipes

Showing 33-48 of 137 recipes

Filter This Page
Clear All
Save recipe icon Save recipe icon Save recipe
Treacle-glazed ham with potato and egg salad

Picnic recipes

Treacle-glazed ham with potato and egg salad

Traditional treacle-glazed ham works perfectly in summer as picnic treat with potato salad, or in winter as a Boxing Day...

Save recipe icon Save recipe icon Save recipe
Roast beef tray sandwiches

Street party recipes

Roast beef tray sandwiches

Easy traybake bread, a British take on focaccia with condiments and some of the filling niftily built in, is the...

Save recipe icon Save recipe icon Save recipe
Smoky kipper and chive soufflés

Soufflé recipes

Smoky kipper and chive soufflés

These kipper and chive soufflés have a rich, deep yet gently smoky flavour, and the buttery rye crumbs give you...

Save recipe icon Save recipe icon Save recipe
Tunnock’s caramel wafer blondies

Brownie recipes

Tunnock’s caramel wafer blondies

If you’re partial to a Tunnock’s wafer, you’ll love these moreish caramel blondies. The classic snack is baked right into...

Save recipe icon Save recipe icon Save recipe
Mini Jubilee pork pies

Picnic recipes

Mini Jubilee pork pies

Our mini pork pies with hidden quail’s eggs are a party treat and well worth the effort. Hot water crust...

Save recipe icon Save recipe icon Save recipe
Rhubarb gin

Rhubarb recipes

Rhubarb gin

This gloriously pink rhubarb gin is a cinch to make. It tastes great on its own over ice or in...

Save recipe icon Save recipe icon Save recipe
Lemony roasted asparagus, new potato and pea salad

Asparagus recipes

Lemony roasted asparagus, new potato and pea salad

A warm spring salad that’s both versatile and easy to assemble. Serve this lemony asparagus salad with jammy boiled eggs...

Save recipe icon Save recipe icon Save recipe
Individual fish pies

Fish pie recipes

Individual fish pies

Prefer pastry to mash? You’ll love these individual fish pies topped with golden puff pastry. The creamy filling is crammed...

Save recipe icon Save recipe icon Save recipe
Ultimate treacle tart

Sweet tart recipes

Ultimate treacle tart

Master the art of the treacle tart with our recipe for this gastropub favourite. Serve this rich and sticky pud...

Save recipe icon Save recipe icon Save recipe
Scotch broth

Classic soup recipes

Scotch broth

Learn how to make classic Scotch broth with Sam Ellis-Cosgrove’s easy recipe, passed down from her granny Jean. This comforting,...

Save recipe icon Save recipe icon Save recipe
Cheddar cheese and potato pie

Cheddar cheese recipes

Cheddar cheese and potato pie

Karen Burns-Booth shares her mother’s recipe for cheddar cheese and potato pie: comfort food at its best. Bake cheddary mustard...

Save recipe icon Save recipe icon Save recipe
Chicken pot pie with cheddar pastry

Chicken pie recipes

Chicken pot pie with cheddar pastry

Debora Robertson’s chicken pot pie is packed with chicken, pearl onions and lardons in a rich, aromatic sauce. Top with...

Save recipe icon Save recipe icon Save recipe
Speedy Welsh cakes

Welsh recipes

Speedy Welsh cakes

Have a go at making homemade Welsh cakes in a flash with our speedy recipe. These fluffy bakes are perfect...

Save recipe icon Save recipe icon Save recipe
Scotch woodcock

Delicious recipes for one person

Scotch woodcock

This exalted dish of scrambled eggs and anchovies on toast doesn’t actually contain woodcock – but it does make a...

Save recipe icon Save recipe icon Save recipe
The Hairy Bikers’ pineapple and rum sticky toffee pudding

Perfect pudding recipes

The Hairy Bikers’ pineapple and rum sticky toffee pudding

When upside-down pineapple cake has a rum-punch party with sticky toffee pudding, this recipe from The Hairy Bikers is the...

Save recipe icon Save recipe icon Save recipe
Marcus Wareing’s potato and tunworth cheesepot pie

Comfort food recipes

Marcus Wareing’s potato and tunworth cheesepot pie

Marcus Wareing has taken the classic English cheese and potato pie and adjusted it slightly using Tunworth. This recipe is...

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.