Celebrity chef recipes

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Walnut and coffee pastry layer cake

Coffee recipes

Walnut and coffee pastry layer cake

Monica Galetti’s coffee and walnut layer cake features alternating layers of coffee cream and crisp pastry, topped with walnuts, daubs...

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Lemon meringue shortbread

Easter baking ideas

Lemon meringue shortbread

“My mum used to make the most incredible lemon meringue pies when I was growing up, and this is my...

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Savoy cabbage and pork stuffing

Stuffing recipes

Savoy cabbage and pork stuffing

This pork stuffing is one of Matt Tebbutt’s go-to Christmas recipes. The deeply savoury notes of the pork and porcini...

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James Martin’s loaded potato skins with tomahawk steak

Celebrity chef recipes

James Martin’s loaded potato skins with tomahawk steak

Serve loaded potato skins the James Martin way, with juicy tomahawk steak, tangy barbecue sauce and lashings of chipotle butter....

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Heston’s roast potatoes

Christmas trimmings, sides and sauces

Heston’s roast potatoes

“In the end isn’t a roast all about the roast potatoes? While we all love a roast, I reckon that...

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Roast turbot with leeks, tarragon and riesling

Easy whole fish recipes

Roast turbot with leeks, tarragon and riesling

Celebrate Christmas or a special family gathering with roast turbot. Mitch Tonk’s whole fish is incredibly quick to cook and...

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Crab cakes with katsu curry sauce

Crab recipes

Crab cakes with katsu curry sauce

James Martin shares his crab cakes recipe. Serve the crisp crab cakes on a bed of golden katsu curry sauce...

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James Martin’s Coquilles St Jacques

Prawn recipes

James Martin’s Coquilles St Jacques

James Martin shares his recipe for classic French dish, Coquilles St Jacques. A creamy scallop and prawn gratin is served...

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James Martin’s pommes aligot (cheesy mash)

Sunday roast side dish recipes

James Martin’s pommes aligot (cheesy mash)

James Martin shares his recipe for pommes aligot, the best  cheesy mashed potato you’ll ever eat. Silky mash is enriched...

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Jeremy Lee’s profiterole tower

Celebrity chef Christmas recipes

Jeremy Lee’s profiterole tower

Jeremy Lee shares his tried-and-true recipe for a classic profiterole tower.  Delicate choux puffs are baked until golden, then stuffed...

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Rich coconut and tomato fish curry

Fish curry recipes

Rich coconut and tomato fish curry

Make a batch of Georgina Hayden’s rich, aromatic fish curry then portion up the leftovers. It freezes brilliantly, ready for...

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Pumpkin soup with scallops

Pumpkin recipes

Pumpkin soup with scallops

Nathan Outlaw gives pumpkin soup a gourmet makeover, with the addition of golden, pan-fried scallops. The perfect autumn starter or...

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Michel Roux Jr’s puff pastry apple tart

Apple pie recipes

Michel Roux Jr’s puff pastry apple tart

Michel Roux Jr shares his step-by-step recipe for perfect puff pastry apple tart (tarte aux pommes et calvados). Serve with...

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Emergency chocolate chip cookie

Cookie recipes

Emergency chocolate chip cookie

Urgently need something sweet? Edd Kimber’s single-serve chocolate chip cookie will come to the rescue – in less than half...

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Olia Hercules’ borsch

Classic soup recipes

Olia Hercules’ borsch

Ukranian food writer Olia Hercules finds solace and nourishment in a bowl of borsch. Make Olia’s recipe for this classic...

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Michel Roux Jr’s poached pears with chocolate almond sauce

Pear recipes

Michel Roux Jr’s poached pears with chocolate almond sauce

Looking for an easy dinner party dessert? Look no further! Michel Roux Jr says “I love poached pears – they’re...

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