Dinner party starter recipes

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Stuffed courgettes with feta

July seasonal recipes

Stuffed courgettes with feta

Stuffed round courgettes filled with a punchy, creamy mixture of feta, anchovies, chilli and breadcrumbs make an ideal summer starter....

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José Pizarro’s carajamandanga (chilled tomato soup)

Tomato recipes

José Pizarro’s carajamandanga (chilled tomato soup)

Chef José Pizarro shares his recipe for carajamandanga, a chilled tomato, pepper and courgette soup which is similar to gazpacho....

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Asparagus fritters and aioli

Asparagus recipes

Asparagus fritters and aioli

Joe Woodhouse’s crisp asparagus fritters with seriously garlicky aioli make a perfect starter or nibble with drinks for late spring...

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Orange, fennel and pea shoot salad with walnuts

Healthy salad recipes

Orange, fennel and pea shoot salad with walnuts

This zesty orange, fennel and pea shoot salad makes a vibrant spring side dish. Add grilled prawns or halloumi to...

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Beetroot and goat’s cheese terrine

March seasonal recipes

Beetroot and goat’s cheese terrine

Make a colourful beetroot and goat’s cheese terrine inspired by the classic gastropub starter. Layer herby goat’s cheese with beetroot...

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Giant prawn cocktail

Prawn recipes

Giant prawn cocktail

Go large this Christmas with a giant prawn cocktail that feeds a crowd. Layer a serving bowl with peppery leaves,...

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Pierre Koffmann’s scallops with squid ink sauce

Scallop recipes

Pierre Koffmann’s scallops with squid ink sauce

Legendary chef Pierre Koffmann shares his recipe for a starter of sustainable scallops. Serve with squid ink sauce and creamy...

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White bean crostini with anchovy and lemon salsa

Crostini recipes

White bean crostini with anchovy and lemon salsa

London’s vibrant Flat Iron Square in SE1 is home to a clutch of independent restaurants, food trucks, artisan bakers and...

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Griddled octopus with potatoes and olives

Italian starter recipes

Griddled octopus with potatoes and olives

Serve up Angela Hartnett’s octopus and potato starter as part of a big summer spread. It would work really well...

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Chicken and pork terrine with whisky, cranberries and pistachios

Christmas starter recipes

Chicken and pork terrine with whisky, cranberries and pistachios

A make-ahead starter like no other, this chicken and pork terrine with whisky, cranberries and pistachios offer layers of festive...

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Avocado and squash tempura with ponzu dipping sauce

Vegan Christmas recipes

Avocado and squash tempura with ponzu dipping sauce

For a speedy vegan starter with a difference, try this crisp and even avocado and squash tempura, served with a...

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Three-onion soup with stilton croutons

Christmas starter recipes

Three-onion soup with stilton croutons

An updated version of a classic, this three-onion soup with stilton croutons makes both a decadent  and crowd-pleasing starter. Or...

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Vitello Tonnato (sliced veal antipasto)

Italian starter recipes

Vitello Tonnato (sliced veal antipasto)

Vitello tonnato – a dish of cold, sliced veal originating from Piedmont – makes an impressive main course of an...

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Vesper martini-cured salmon with rye blinis

Christmas starter recipes

Vesper martini-cured salmon with rye blinis

These Vesper Martini-cured salmon and rye blinis are inspired by the Bond film, Casino Royale. Put them together and you...

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Kohlrabi and fennel salad

Fennel recipes

Kohlrabi and fennel salad

The beauty of this fennel salad is you can keep it in the fridge until needed. Just drain and toss...

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Scallops with garlic, chilli and anchovy butter

Alternative barbecue recipes

Scallops with garlic, chilli and anchovy butter

Serving scallops in their shells always makes a pretty and impressive starter. Find out how to cook them on the...

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