Mother's Day dinner recipes
Showing 17-32 of 56 recipes
Save recipe
Crab
Crab cakes with katsu curry sauce
James Martin shares his crab cakes recipe. Serve the crisp crab cakes on a bed of golden katsu curry sauce for an impressive starter.
-
Easy
Save recipe
Fish curries
Rich coconut and tomato fish curry
Make a batch of this rich, aromatic fish curry. It freezes brilliantly, ready for busy nights when you need a warming curry in a hurry.
-
Easy
Save recipe
Recipes from restaurants
Circolo Popolare’s torciglioni alla Genovese
In Gloria's torciglioni alla genovese - slow-cooked lamb ragù - onions are the true heroes, turning soft, sticky and buttery as they simmer away.
-
Medium
Save recipe
Alternative Christmas roast
Marmalade porchetta with salsa verde
Cherie Denhamputs a British spin on slow-roast porchetta. The citrussy sweetness in the marmalade works wonders with the punchy salsa verde.
-
Easy
Save recipe
Alternative Christmas roast
Roast chicken with comté mushroom sauce
Take Sunday roast up a level with this incredible creamy roast chicken. It has a fondue-like Comté sauce, boosted by umami-rich mushrooms.
-
Easy
Save recipe
Gnocchi
Broccoli gnocchi
Use both florets and stalks to make a rich broccoli pesto bolstered by super-savoury anchovies and basil. It works wonders with gnocchi.
-
Easy
Save recipe
Chicken breast
Parmigiana-stuffed chicken supremes
Turn chicken Parmigiana inside-out for an incredible meal for two with all the crunch, squidge, richness and tang you could ever ask for.
-
Easy
Save recipe
African
Garden egg stew
African garden eggs (a type of aubergine) are the star of this rich Ghanaian stew Akwasi Brenya-Mensa learned from his grandma.
-
Easy
Save recipe
15-minute meals
Pasta with beans and sausages
This riff on pasta e fagioli (pasta with beans) is big on flavour and low on budget. Feed a four with this hearty 15-min sausage pasta.
-
Easy
Save recipe
Easy whole fish
Italian sea bass with tomato sauce
This Italian whole sea bass recipe comes from Giovann Attard, head chef at Norma in London, prized for their hearty and inventive Sicilian food.
-
Easy
Save recipe
Filled pasta
Crab and ricotta ravioli with sage and saffron butter sauce
Have a go at making fresh crab ravioli with our project recipe. Serve these elegant crab and ricotta ravioli with sage butter and saffron.
-
Easy
Save recipe
Summer dinners
Whole sea bass with mango salsa
Debora Robertson's whole sea bass with mango salsa recipe makes a speedy and impressive dinner for two. Serve with salad and new potatoes.
-
Easy
Save recipe
Easter lunch
Roast beef with tapenade, onions and mushrooms
This aromatic roast beef makes the perfect Easter or Sunday lunch with mash. Spoon the sweet, sticky roasting juices over the beef to serve.
-
Easy
Save recipe
Easter lamb
Stuffed lamb leg with Greek beans
This roast Greek lamb recipe champions some of the best-loved classic ingredients from Greece including feta, olives, dill and oregano.
-
Easy
Save recipe
Favourite chicken
Whole baked chicken with North African spices
Ramp up roast chicken with North African spices in our easy recipe for whole baked chicken. Bake chicken in a pot, then crisp up the skin.
-
Easy
Save recipe
Quick and easy pork
Pork tenderloin with warm fennel and butter beans
Cooking a roast needn’t take hours. Pork tenderloin with creamy beans is an Italian-inspired roast for 2 that’s also weeknight friendly.
-
Easy
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
Subscribe
Unleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter