Mother's Day dinner recipes

Impress the mother figure in your life with one of our stellar dinner recipes this Mother’s Day. From cheesy roast chicken to seasonal wild garlic ravioli, we guarantee you’ll find something in our Mother’s Day dinner ideas collection.

If it’s a roast dinner you’re planning, try our marmalade porchetta or roast beef with tapenade, onions and mushrooms – a fresher take on the old favourite. Does Mum love fish? We’ve got a beautiful sea bream with fennel and preserved lemons and harissa salmon with cherry tomatoes. If she’s more into pasta, our elegant crab and ricotta ravioli is a winner – or a classy linguine with mussels.

Breakfast in bed on the cards? Browse our best Mother’s Day brunch recipes.

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James Martin’s loaded potato skins with tomahawk steak

Celebrity chef recipes

James Martin’s loaded potato skins with tomahawk steak

Serve loaded potato skins the James Martin way, with juicy tomahawk steak, tangy barbecue sauce and lashings of chipotle butter.

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Almond-crusted pollock with tahini, potatoes and cavolo nero

Healthy fish recipes

Almond-crusted pollock with tahini, potatoes and cavolo nero

Top firm pollock fillets with a spiced almond crumb. Serve with potatoes, buttery cavolo nero and tahini sauce for dinner with a twist.

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Pork piccata with mashed potatoes and roast apples

30-minute meal recipes

Pork piccata with mashed potatoes and roast apples

Pork piccata is our take on the Italian dish of golden chicken escalopes with lemon, caper and butter sauce. An easy and filling dinner.

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Lasagne sheets with celeriac sauce, olive tapenade and egg yolk

Winter pasta recipes

Lasagne sheets with celeriac sauce, olive tapenade and egg yolk

Sheets of pasta don’t just have to become lasagne! In Liguria, they’re traditionally served tossed in pesto, but they’re great with any creamy, rich sauce.

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Coffee-marinated roast venison saddle

Venison recipes

Coffee-marinated roast venison saddle

Marinating venison saddle in spent coffee grounds imparts a subtle earthy, umami flavour. Serve with dauphinoise for a knockout winter roast.

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Ultimate vegan lasagne

Vegan comfort food

Ultimate vegan lasagne

With a few clever swaps, we'll show you how to make a rich and creamy vegan lasagne. This plant-based dish is thrumming with Italian flavour.

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Air fryer roast chicken

Roast chicken recipes

Air fryer roast chicken

Wondering how to roast a chicken in an air fryer? The results are surprisingly good – super-crisp golden skin and, because of the way an air fryer works, the meat remains super juicy.

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Cavolo nero linguine with pangrattato

30-minute meal recipes

Cavolo nero linguine with pangrattato

A deep green purée rich with slow-cooked garlic really delivers in this simple cavolo nero linguine recipe. Top the pasta with crispy breadcrumbs.

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Lamb, mint and harissa meatballs with trofie and feta

Feta cheese recipes

Lamb, mint and harissa meatballs with trofie and feta

Bored of regular meatballs and pasta? Try our fiery lamb, mint and harissa meatballs with trofie and curls of feta grated over the top.

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Chicken, garlic and red pepper stew

One-pot chicken recipes

Chicken, garlic and red pepper stew

This chicken and pepper stew is a one-pan wonder. Garlicky mayo is whisked through the sauce for silky texture and punchy flavour.

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Roast turbot with leeks, tarragon and riesling

Easy whole fish recipes

Roast turbot with leeks, tarragon and riesling

Celebrate Christmas or a special family gathering with roast turbot. Mitch Tonk’s whole fish is incredibly quick to cook and has a firm, rich, meaty texture.

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Crab cakes with katsu curry sauce

Crab recipes

Crab cakes with katsu curry sauce

James Martin shares his crab cakes recipe. Serve the crisp crab cakes on a bed of golden katsu curry sauce for an impressive starter.

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Rich coconut and tomato fish curry

Fish curry recipes

Rich coconut and tomato fish curry

Make a batch of this rich, aromatic fish curry. It freezes brilliantly, ready for busy nights when you need a warming curry in a hurry.

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Circolo Popolare’s torciglioni alla Genovese

Chef recipes from restaurants

Circolo Popolare’s torciglioni alla Genovese

In Gloria's torciglioni alla genovese - slow-cooked lamb ragù - onions are the true heroes, turning soft, sticky and buttery as they simmer away.

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Marmalade porchetta with salsa verde

Alternative Christmas roast recipes

Marmalade porchetta with salsa verde

Cherie Denhamputs a British spin on slow-roast porchetta. The citrussy sweetness in the marmalade works wonders with the punchy salsa verde.

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Roast chicken with comté mushroom sauce

Alternative Christmas roast recipes

Roast chicken with comté mushroom sauce

Take Sunday roast up a level with this incredible creamy roast chicken. It has a fondue-like Comté sauce, boosted by umami-rich mushrooms.

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