Scottish recipes
Showing 33-40 of 40 recipes
Best of British
Glazed venison sausages with neeps and tatties
This venison sausages and mash with a Scottish twist is a great, inexpensive idea for Burns Night or an easy family meal on a chilly night.
Biscuits
Oaty shortbread
These are a healthy and delicious twist on a Scottish classic – a quick and easy oaty shortbread recipe that won't disappoint.
Burns Night
Blackberry and apple cranachan
This magnificent cranachan recipe combines whipped cream, crunchy oats, fresh blackberries and apple with a touch of blackberry liqueur.
Venison
Pan-roasted venison with braised red cabbage
Serve Angela Hartnett's wonderful pan-roasted venison dish, with braised red cabbage, at your next dinner party. It's utterly worth the effort...
Scottish
Scottish black bun
This traditional black bun recipe was given to us by our former art editor's mum, Linda. She lives in Aberdeenshire so you can be sure it's authentic.
Scottish
Cullen skink pie
Our cullen skink pie is a reinvention of the classic Scottish soup recipe. Smoked haddock, potatoes and leeks are cooked in a creamy sauce then baked in the oven with a puff pastry lid.
Spiced sultana griddle scones
Scones are a popular British quickbread but we've got the Scots to thank for this traditional griddle scones recipe.
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