How to line and blind bake a tart tin video

Learn how to roll, line, repair and blind-bake a pastry case ready for filling, while discovering some handy tips and foolproof know-how.

delicious. team

Written by the expert and completely food-obsessed team behind this website, our social channels and our monthly magazine.

Lost my password

Enter the email address associated with your
account, and we'll send you a link to reset your
password.

If an account was found for this email address,
we've emailed you instructions to reset your
password.

Subscribe to delicious. today for just £13.50 – that's HALF PRICE!

[mc4wp_form id="28909"]