British crab is in season from April to late autumn. Try its delicate and fragrant meat in our easy recipes, including crabcakes, noodle dishes and potted crab.
Showing 1-16 of 51 recipes
Filled pasta recipes
Crab and ricotta ravioli with sage and saffron butter sauce
Have a go at making fresh ravioli with our project recipe. We’ll guide you through the pasta-making process step by...
Crab and papaya slaw salad with coriander nahm jim
”A proper pick-me-up salad combining crab with a punchy, sweet and tangy dressing.” – Georgina Hayden Our Thai chilli-dressed crab...
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