Laksa
Laksa is a spicy Malaysian soup that you can find all over South East Asia made with coconut milk, rice noodles and either fish or meat. The name translates as ‘10,000’ or ‘many’ – depending on who you listen to – on account of the high number of ingredients.
There are numerous variations of this dish but can be found in Malaysia, Thailand, Indonesia and Singapore.
![Laksa](https://www.deliciousmagazine.co.uk/wp-content/uploads/2018/08/318264-1-eng-GB_4016.jpg)
Discover some of our favourite laksa recipes:
Nyonya-style chicken and coconut curry laksa
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