Aperol spritz blancmange
- June 2017
- Serves 8
- Hands-on time 25 min, plus at least 4 hours setting
Who said jelly-like desserts are only for children? This adults-only blancmange sports a luscious layer of Aperol spritz jelly that’ll leave your guests requesting more.
And see our recipe for a classic Aperol spritz cocktail, too.
- 20g (11.2g saturated)
- 19.8g (19.8g sugars)
For an alcohol-free version replace the Aperol and prosecco with 140ml extra orange juice.
Make the day before and store, covered with cling film, in the fridge. Remove from the fridge 20 minutes before serving to bring back to room temperature to serve.
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