Blackberry and apple cobbler
- October 2012
- Serves 6
- Hands on time 20 mins, plus 40 mins cooking time
This cobbler makes for a scrumptious pudding – warming, comforting and perfect for cold autumnal days.
- 28.9g (17.4g saturated)
- 70.9g (48.2g sugars)
The hard-boiled egg yolks enrich the mixture, helping to give a light, slightly crumbly texture.
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