February seasonal recipes
February’s seasonal food includes a glittering display of bracing seafood, from nutritious mussels to mackerel, as well as fabulously dark greens, such as curly kale and purple sprouting broccoli. This time of year also welcomes a game-changing ingredient: tender rhubarb. Scroll on down…
34 recipes
Effort
Serves
Save recipe
Cauliflower recipes
Cauliflower steaks with caper butter and parsley breadcrumbs
”This makes an excellent vegetarian main course option if you add a grain salad to...
-
Easy -
0
Save recipe
Mussel recipes
Steamed mussels with curry, leeks and saffron cream
This recipe, known as mouclade in France, is traditionally made with shallots, white wine and...
- Easy
- 0
Save recipe
Mussel recipes
Linguine with mussels, beurre blanc and parsley
A quick, creamy pasta recipe made with mussels, white wine and fresh parsley. Use mussels...
- Easy
- 0
Save recipe
Healthy salad recipes
Thai-style tuna and broccoli salad
A fresh, green and zingy tuna salad that can easily be made in half an...
- Easy
- 0
Save recipe
Healthy breakfast recipes
Roasted rhubarb and oaty crumble with greek yogurt
Start the day with sweet roasted rhubarb, orange segments served with creamy Greek yogurt and...
- Easy
- 0
Save recipe
Lower-calorie mains
Mussels and cannellini beans in white wine
This is a great recipe for those following a 5:2 diet, but equally makes a...
- Easy
- 0
Save recipe
April seasonal recipes
Rhubarb and ginger twice-baked soufflés
This twice-baked soufflé is a comforting, warming dessert that’s smart enough for a dinner party...
- Easy
- 0
Save recipe
February seasonal recipes
Smoky bacon and leek risotto
Instead of using lots of butter and parmesan, we’ve stirred through a little goat’s cheese...
- Easy
- 0
Save recipe
Mackerel recipes
Persian-style herby citrus mackerel salad
This light and flavoursome mackerel salad uses fresh herbs, zesty oranges and sweet pomegranate molasses...
- Easy
- 0
Save recipe
February seasonal recipes
Mackerel and kale puff pastry tart
Yes – it is possible to enjoy an elegant, savoury tart with a flaky puff...
- Easy
- 0
Save recipe
February seasonal recipes
Tomato and basil mackerel bake
Add this pasta bake to your weeknight repetoire for an easy, cheesy and hearty meal...
- Easy
- 0
Save recipe
February seasonal recipes
Fresh crab with rhubarb, chilli and fennel seed...
”The heat from the chilli and the anise of the fennel seeds bind the crab...
- Easy
- 0
Save recipe
Garlic and parsley roast chicken with crunchy purple...
Easy-to-make and packed full of flavour – this chicken thigh tray-bake recipe is effortless dinner...
- Easy
- 0
Save recipe
February seasonal recipes
Savoury ricotta and greens fritters
You can make Debbie Major’s fritters with other greens, such as swiss chard, spinach, curly...
- Easy
- 0
Save recipe
Cheesecake recipes
Lemon, lime and passion fruit cheesecake tart
Is it a cheesecake? It is a tart? Even better, it’s both. Try this zesty...
- Easy
- 0
Save recipe
November seasonal recipes
Pomegranate and orange blossom bakewell tart
Try this twist on a traditional bakewell tart using pomegranate and orange blossom – it’s...
- Easy
- 0
Save recipe
Recipes that will make you excited for autumn
Tagliatelle with venison ragù
Jacob Kenedy’s ragù recipe is made from venison and pancetta simmered down with red wine...
- Easy
- 0
Save recipe
February seasonal recipes
Clementine and pomegranate cake
Eric Lanlard’s gluten-free clementine cake is made with ground almonds and steeped in syrup for...
- Easy
- 0
Save recipe
Broccoli recipes
Purple sprouting broccoli with soft-boiled egg and crisp...
The addition of rosemary breadcrumbs and a perfectly soft-boiled egg transforms this simple dish from...
- Easy
- 0
Save recipe
Cobbler recipes
Pork, leek and cider cobbler
A cheesy scone-like topping and slow-cooked pork filling, made with leeks and cider, will have...
- Medium
- 0
Save recipe
Venison recipes
Venison and parsnip tagine with buttered herb couscous
The combination of slow-cooked venison with Middle Eastern herbs and spices makes this an impressive...
- Medium
- 0
Save recipe
February seasonal recipes
Honey-roast jerusalem artichoke, parsnip and pearl barley salad...
A warming salad recipe of roasted Jerusalem artichokes, parsnips and pear barley, topped off with...
- Easy
- 0
Save recipe
February seasonal recipes
Lemon sole with serrano ham, summer vegetables and...
Rick Stein’s beautifully light lemon sole recipe is packed with summery, fresh flavours. It can...
- Medium
- 0
Save recipe
March seasonal recipes
Diana Henry’s chicken with marsala, olives and blood...
Diana Henry’s Sicilian-style chicken recipe makes a full-of-flavour dinner using the whole chicken.
- Easy
- 0
Subscribe to our magazine
Subscribe to delicious. magazine this month, save over 40% and get a free 1 year tastecard membership
Subscribe
Download our digital version
Subscribe to the digital edition of delicious. magazine
