February seasonal recipes

February’s seasonal food includes a glittering display of bracing seafood, from nutritious mussels to mackerel, as well as fabulously dark greens, such as curly kale and purple sprouting broccoli. This time of year also welcomes a game-changing ingredient: tender rhubarb. Scroll on down…

34 recipes

Filter This Page

Effort

Serves

APPLY FILTERS
Save recipe icon Save recipe icon Save recipe
Cauliflower steaks with caper butter and parsley breadcrumbs

Cauliflower recipes

Cauliflower steaks with caper butter and parsley breadcrumbs

”This makes an excellent vegetarian main course option if you add a grain salad to...

Save recipe icon Save recipe icon Save recipe
Steamed mussels with curry, leeks and saffron cream

Mussel recipes

Steamed mussels with curry, leeks and saffron cream

This recipe, known as mouclade in France, is traditionally made with shallots, white wine and...

Save recipe icon Save recipe icon Save recipe
Linguine with mussels, beurre blanc and parsley

Mussel recipes

Linguine with mussels, beurre blanc and parsley

A quick, creamy pasta recipe made with mussels, white wine and fresh parsley. Use mussels...

Save recipe icon Save recipe icon Save recipe
Thai-style tuna and broccoli salad

Healthy salad recipes

Thai-style tuna and broccoli salad

A fresh, green and zingy tuna salad that can easily be made in half an...

Save recipe icon Save recipe icon Save recipe
Roasted rhubarb and oaty crumble with greek yogurt

Healthy breakfast recipes

Roasted rhubarb and oaty crumble with greek yogurt

Start the day with sweet roasted rhubarb, orange segments served with creamy Greek yogurt and...

Save recipe icon Save recipe icon Save recipe
Mussels and cannellini beans in white wine

Lower-calorie mains

Mussels and cannellini beans in white wine

This is a great recipe for those following a 5:2 diet, but equally makes a...

Save recipe icon Save recipe icon Save recipe
Rhubarb and ginger twice-baked soufflés

April seasonal recipes

Rhubarb and ginger twice-baked soufflés

This twice-baked soufflé is a comforting, warming dessert that’s smart enough for a dinner party...

Save recipe icon Save recipe icon Save recipe
Smoky bacon and leek risotto

February seasonal recipes

Smoky bacon and leek risotto

Instead of using lots of butter and parmesan, we’ve stirred through a little goat’s cheese...

Save recipe icon Save recipe icon Save recipe
Persian-style herby citrus mackerel salad

Mackerel recipes

Persian-style herby citrus mackerel salad

This light and flavoursome mackerel salad uses fresh herbs, zesty oranges and sweet pomegranate molasses...

Save recipe icon Save recipe icon Save recipe
Mackerel and kale puff pastry tart

February seasonal recipes

Mackerel and kale puff pastry tart

Yes – it is possible to enjoy an elegant, savoury tart with a flaky puff...

Save recipe icon Save recipe icon Save recipe
Tomato and basil mackerel bake

February seasonal recipes

Tomato and basil mackerel bake

Add this pasta bake to your weeknight repetoire for an easy, cheesy and hearty meal...

Save recipe icon Save recipe icon Save recipe
Fresh crab with rhubarb, chilli and fennel seed yogurt

February seasonal recipes

Fresh crab with rhubarb, chilli and fennel seed...

”The heat from the chilli and the anise of the fennel seeds bind the crab...

Save recipe icon Save recipe icon Save recipe
Garlic and parsley roast chicken with crunchy purple sprouting broccoli

Garlic and parsley roast chicken with crunchy purple...

Easy-to-make and packed full of flavour – this chicken thigh tray-bake recipe is effortless dinner...

Save recipe icon Save recipe icon Save recipe
Savoury ricotta and greens fritters

February seasonal recipes

Savoury ricotta and greens fritters

You can make Debbie Major’s fritters with other greens, such as swiss chard, spinach, curly...

Save recipe icon Save recipe icon Save recipe
Lemon, lime and passion fruit cheesecake tart

Cheesecake recipes

Lemon, lime and passion fruit cheesecake tart

Is it a cheesecake? It is a tart? Even better, it’s both. Try this zesty...

Save recipe icon Save recipe icon Save recipe
Pomegranate and orange blossom bakewell tart

November seasonal recipes

Pomegranate and orange blossom bakewell tart

Try this twist on a traditional bakewell tart using pomegranate and orange blossom – it’s...

Save recipe icon Save recipe icon Save recipe
Tagliatelle with venison ragù

Recipes that will make you excited for autumn

Tagliatelle with venison ragù

Jacob Kenedy’s ragù recipe is made from venison and pancetta simmered down with red wine...

Save recipe icon Save recipe icon Save recipe
Clementine and pomegranate cake

February seasonal recipes

Clementine and pomegranate cake

Eric Lanlard’s gluten-free clementine cake is made with ground almonds and steeped in syrup for...

Save recipe icon Save recipe icon Save recipe
Purple sprouting broccoli with soft-boiled egg and crisp rosemary breadcrumbs

Broccoli recipes

Purple sprouting broccoli with soft-boiled egg and crisp...

The addition of rosemary breadcrumbs and a perfectly soft-boiled egg transforms this simple dish from...

Save recipe icon Save recipe icon Save recipe
Pork, leek and cider cobbler

Cobbler recipes

Pork, leek and cider cobbler

A cheesy scone-like topping and slow-cooked pork filling, made with leeks and cider, will have...

Save recipe icon Save recipe icon Save recipe
Venison and parsnip tagine with buttered herb couscous

Venison recipes

Venison and parsnip tagine with buttered herb couscous

The combination of slow-cooked venison with Middle Eastern herbs and spices makes this an impressive...

Save recipe icon Save recipe icon Save recipe
Honey-roast jerusalem artichoke, parsnip and pearl barley salad with grilled goat’s cheese

February seasonal recipes

Honey-roast jerusalem artichoke, parsnip and pearl barley salad...

A warming salad recipe of roasted Jerusalem artichokes, parsnips and pear barley, topped off with...

Save recipe icon Save recipe icon Save recipe
Lemon sole with serrano ham, summer vegetables and pea shoots

February seasonal recipes

Lemon sole with serrano ham, summer vegetables and...

Rick Stein’s beautifully light lemon sole recipe is packed with summery, fresh flavours. It can...

Save recipe icon Save recipe icon Save recipe
Diana Henry’s chicken with marsala, olives and blood oranges

March seasonal recipes

Diana Henry’s chicken with marsala, olives and blood...

Diana Henry’s Sicilian-style chicken recipe makes a full-of-flavour dinner using the whole chicken.

Subscribe to our magazine

Subscribe to delicious. magazine this month, save over 40% and get a free 1 year tastecard membership

Subscribe

Download our digital version

Subscribe to the digital edition of delicious. magazine

Subscribe now