Cheat’s teriyaki beef noodles

Cheat’s teriyaki beef noodles
  • Serves icon Serves 2
  • Time icon Ready in 10 minutes

Swap your takeaway for something healthier cheaper and quicker with this teriyaki beef noodle recipe – on the table in just 10 minutes.


  • 2 tbsp toasted sesame oil
  • 310g beef frying steak, sliced
  • 200g pack baby corn and mange tout
  • 1 carrot, cut into matchsticks
  • 300g pack straight-to-wok egg noodles
  • 220g can water chestnuts, drained
  • 150ml teriyaki stir-fry sauce
  • Prawn crackers, to serve


  1. Heat 1 tbsp toasted sesame oil in a wok over a high heat. Add the beef and stir-fry for 2 minutes, until browned. Set aside.
  2. Add another tbsp sesame oil to the wok. Add the baby corn, mange tout and carrot and stir-fry for 2-3 minutes. Add the egg noodles, separating them with your fingers, water chestnuts, teriyaki sauce and a dash of water. Return the beef to the wok and stir-fry for 1-2 minutes or until piping hot.
  3. Divide between bowls and serve with prawn crackers, if you like.


Fancy getting a copy in print?

Subscribe to our magazine

Rate & review



Share a tip

Or, how about...?

Save recipe icon Save recipe icon Save recipe

Noodle recipes

Thai-style beef noodles

Have a filling, low-calorie dinner on the table in only...

Save recipe icon Save recipe icon Save recipe

Chinese New Year recipes

Beef and bok choi noodles

Low in calories, this Asian dish of beef and bok...

Save recipe icon Save recipe icon Save recipe

Seared steak and rocket salad

This is based on a recipe by David Eyre of...

Subscribe to our magazine

Food lovers, treat yourself this Christmas... Enjoy 12 months of magazines for £29.99 – just £2.50 an issue.


Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.