Honey & Co’s chicken, plum and sweet spice traybake
- July 2018
- Serves 3-4
- Hands-on time 15 minutes, oven time 40 minutes, plus marinating
Chicken thighs are marinated in warming spices, demerara sugar and a fresh plum purée, before being roasted until sticky in this recipe from Honey & Co. co-owners Sarit Packer & Itamar Srulovich.
Or, for a Chinese twist, try our duck with spiced plums recipe made with ginger, anise and chilli..
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