Homemade rye crackers
- April 2019
- Makes 10 large crackers
- Hands-on time 15 min, oven time 20 min
The perfect accompaniment to a cheeseboard, these easy-to-make rye crackers can be scaled up in batches to serve as many as needed.
- Vegan recipes
- 8.1g (1.2g saturated)
- 22.4g (0.4g sugars)
Add any flavours you like to these. Try lightly crushed fennel and coriander seeds for a spiced twist.
Wrap in cellophane bags and tie with parcel string for a dinner-party gift. This recipe can be scaled up in batches to serve as many as needed.
Keep the cooled crackers in an airtight container for up to 1 week.
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