Brioche recipes

Discover all the delicious things you can make with brioche. We’ll show you how to make the golden bread from scratch with our tried-and-tested recipes. Use homemade dough to make a tasty wellington, savoury bites or sweet breads. Or try shop-bought brioche in easy recipes for French toast, bread and butter pudding and juicy burgers.

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Michel Roux Jr’s diplomat puddings

Celebrity chef Christmas recipes

Michel Roux Jr’s diplomat puddings

Michel Roux Jr shares his recipe for diplomat puddings. These delightful French puds are packed with brioche, custard, raisins and rum.

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Maritozzi (Italian cream buns)

Weekend baking

Maritozzi (Italian cream buns)

A maritozzo is an Italian brioche bun, filled with fluffy vanilla cream. Learn how to perfect this classic with baker Roberto Nitti.

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Nicola Lamb’s olive oil brioche with brie, roasted grapes, honey and thyme

Brioche

Nicola Lamb’s olive oil brioche with brie, roasted grapes, honey and thyme

These glorious brioche buns have a savoury hit from melted brie, balanced with a sweet-sharpness from vinegar-roasted red grapes and honey.

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Tarte Tropézienne

Baking recipes

Tarte Tropézienne

Tarte Tropézienne is essentially a giant cream bun made with brioche dough. The French bake filled with raspberry jam and crème légère.

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Sausage and cheese brioche wreath with ’nduja cranberry dip

Nduja

Sausage and cheese brioche wreath with ’nduja cranberry dip

Looking for a festive starter? Hidden inside each brioche dough ball in this wreath is a flavour explosion. Fennel and sausage meet oozing cheese...

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Pissaladière scrolls

Brioche

Pissaladière scrolls

Caramelised onions, black olives and anchovies are wrapped in a rich brioche to make Anna Higham's beautiful savoury pissaladière scrolls.

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Brioche dough

Brioche

Brioche dough

Baker Anna Higham shares her recipe for beautifully glossy brioche dough. Use it to make a brioche loaf, buns or an incredible fruit tart.

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Plum and apricot brioche tart with crème fraîche custard

Fruit tarts

Plum and apricot brioche tart with crème fraîche custard

This extra-special plum and apricot tart is packed with ripe stone fruits encased in golden brioche, with a creme fraiche custard.

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Rhubarb and custard brioche loaf

Rhubarb

Rhubarb and custard brioche loaf

Peell away the layers of this heavenly tear-and-share brioche loaf. Between each sheet of pillowy dough sits a rich rhubarb custard.

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Kiwi beef burger with pickled beetroot and a fried egg

Comfort food

Kiwi beef burger with pickled beetroot and a fried egg

It's the ultimate Kiwi burger recipe: a juicy beef patty topped with homemade pickled beetroot, green tomato chutney and a fried egg.

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Sweet chilli chicken rolls

Favourite chicken

Sweet chilli chicken rolls

These sweet chilli chicken rolls are perfect for picnics and summer lunches. Load rolls with chilli chicken thighs, crisp veg and herbs.

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Brioche French toast with berry compote

Brunch

Brioche French toast with berry compote

Kick off your bank holiday weekend with this decadent breakfast of cinnamon-spiced brioche French toast topped with grated chocolate.

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Quick crab rolls

Crab

Quick crab rolls

Georgina Hayden's quick crab rolls, served with yuzu and samphire, are served in soft, sweet brioche rolls; a must-make for summer. 

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Griddled nectarine, brioche and barbecued praline sundae

Alternative barbecue

Griddled nectarine, brioche and barbecued praline sundae

Despite the mix of charred nectarines, toasted brioche and barbecued praline, this gorgeous fruity sundae only takes half an hour to make.

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Veggie sloppy joes with grilled halloumi

Quick vegetarian

Veggie sloppy joes with grilled halloumi

Give our vegetarian sloppy joes a go. Harissa and lemon vegetable stew is topped with griddled halloumi and served in brioche burger buns.

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Mini crayfish and crab brioche bites

Canapés

Mini crayfish and crab brioche bites

We've given the seventies-style prawn cocktail an update with these crayfish and crab brioche bites. They make an elegant canapé at a dinner party.

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