Mexican chicken burgers
- August 2016
- Serves 4
- Hands-on time 40 min, plus marinating
It’s too difficult to choose between fajitas or burgers so we’ve put juicy chipotle-spiced chicken, guacamole and fresh coriander between two buns.
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- 28.3g (5.2g saturated)
- 8g (5.7g sugars)
Cook the marinated chicken up to 24 hours in advance and keep covered in the fridge. Reheat to serve.
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