- December 2021
- Serves 1
- Hands-on time 5 minutes
A pornstar martini is one of the nation’s most popular cocktails and it’s easy to see why: bursting with fruity passion fruit and fully of bubbles, it’s a perfect tipple for a celebration.
- 0.1g (no saturated)
- 17.6g (17.6g sugars)
- 35ml vodka
- 1 tbsp Passoã passion fruit liqueur
- 2 tsp rich vanilla syrup (see Tips)
- 2 ripe passion fruit
- Prosecco to top up glass, plus 50ml extra to serve
- Put the vodka, passion fruit liqueur, syrup and the pulp from 1 passion fruit in a shaker with ice. Shake well, then strain into a coupe glass. Top up with prosecco, then float half a passion fruit on top and serve with the 50ml prosecco in a small glass on the side.
How to make rich sugar syrup: In a small pan, dissolve 300g caster sugar in 150ml water over a gentle heat. Bring to the boil, then cool and store in a clean bottle/jar in the fridge for up to 2 weeks.
To infuse the syrup with vanilla (add it in with the sugar, then strain before putting in the bottle/jar).
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