Pumpkin, poppy seed and lemon loaf
- November 2004
- for lots of people
- Ready in just over 1 hour
This moist, moreish pumpkin, poppy seed and lemon loaf is a lovely autumnal teatime treat. It’s also a great way to sneak more fruit and veg into your children’s diets!
- Vegetarian recipes
- 6.69g (3.1g saturated)
- 30.7g (16.6g sugar)
The purée gives a wonderfully moist texture and will keep in an airtight tin for a week.
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