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Pancakes with quick cranberry compote

Name: Pancakes with quick cranberry compote
Prep time: 10 min
Total time: 10 min
Yield: Serves 4
Ingredients: 75g fresh or frozen cranberries; 125g mixed frozen berries; 3 tbsp golden caster sugar; 1 tbsp freshly squeezed orange juice; To serve; Pancakes, buy ready-made or make these https://www.deliciousmagazine.co.uk/recipes/buttermilk-pancakes-with-honeyed-bananas/buttermilk pancakes; Greek yogurt; Chopped hazelnuts, toasted

By: Delicious. food team

Published: 29 Dec 18
Updated: 18 Mar 24

This quick and easy cranberry compote is ready in just 10 minutes. Top your pancakes with it or add it to granola and yogurt for breakfast.

How about making these easy pancakes to go with your cranberry pancake topping?

Easy
December 2018

Test kitchen approved

Serves 4
Ready in 10 minutes

This quick and easy cranberry compote is ready in just 10 minutes. Top your pancakes with it or add it to granola and yogurt for breakfast.

How about making these easy pancakes to go with your cranberry pancake topping?

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Ingredients

75g fresh or frozen cranberries
125g mixed frozen berries
3 tbsp golden caster sugar
1 tbsp freshly squeezed orange juice

To serve

Pancakes, buy ready-made or make these buttermilk pancakes
Greek yogurt
Chopped hazelnuts, toasted

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Method

Put the cranberries in a small pan with the mixed berries, sugar and orange juice. Gently heat, stirring occasionally, until the sugar has dissolved and the berries have softened.
Bring to a simmer and mash lightly to burst the berries. Taste and add more sugar or juice, if you like. Serve warm spooned over pancakes topped with the greek yogurt and sprinkled with hazelnuts.