Spinach and egg pizza
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Easy
- March 2007

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Serves 4
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Takes about 35 minutes to make, 20 minutes to bake, plus proving
Spinach and eggs make the perfect vegetarian topping combination for this pizza recipe.
- Calories
- 715kcals
- Fat
- 32.2g (13.5g saturated)
- Protein
- 33.9g
- Carbohydrates
- 77.8g (7.8g sugar)
- Salt
- 2.2g
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