Mascarpone is an Italian cream cheese which works really well in both savoury and sweet dishes, adding a bit of decadence and a desirably creamy texture. We like to think it’s a hero ingredient; just have a scroll through our recipe collection and you’ll see why!
Showing 1-16 of 129 recipes
Venere nero rice with chicory, tuna and orange cream
Eleonora Galasso’s black rice salad, with chicory, tuna and orange, would make a beautiful side as part of an alfresco...
Carrot cake recipes
Eric Lanlard’s carrot and pumpkin celebration cake
Master pâtissier Eric Lanlard created this showstopping carrot cake for delicious. magazine’s 15th birthday. We didn’t leave a single crumb...
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